Are you looking for a delicious, filling, gouda stuffed recipe? Then look no further! These Bacon Wrapped Smoked Gouda Stuffed Chicken Breasts are perfect for a family dinner, a busy weeknight, or even for a dish to pass! We’re sure that these Bacon Wrapped Smoked Gouda Stuffed Chicken Breasts will be a hit no matter where they’re served. What makes them even better? Jake’s Gouda Cheese, of course!
PREP: 10 mins
COOK: 20 mins
TOTAL TIME: 30 minutes
4 boneless chicken breasts
8 slices bacon
5 ounces smoked gouda cheese
1 cup spinach
1⁄4 teaspoon cayenne
1⁄2 teaspoon garlic powder
1⁄2 teaspoon paprika
1⁄2 teaspoon pepper
1⁄2 teaspoon salt
Combine, cayenne, garlic powder, paprika, salt and pepper.
Butterfly your chicken breasts and pound if needed until about 1/4″ thick.
Season both sides of chicken with the cayenne mixture.
Place small piece (s) of cheese and some 1/4 cup spinach on chicken and roll up, pressing firmly.
Wrap each stuffed breast with a bacon slice and then brown over medium heat until bacon just begins to crisp.
Bake in a 350 oven for 20 minutes.