Sylvia’s Italian Cheese Bread

Anytime Sylvia fires up the oven you know something amazing will be the end result. Well here is Sylvia’s personal Italian Cheese Bread recipe!

Needed Ingredients

2 1/2 Cups Warm Water
6 Cups Bread Flour
2 Teaspoon Italian Seasoning
1 Teaspoon Black Pepper
1 Teaspoon Garlic Powder
4 Tablespoon Parmesan Cheese
2 Tablespoon Brown Sugar
2 Teaspoon Salt
1 1/2 Tablespoon Instant Yeast
1 1/2 Cups Shredded Gouda

  •  Mix all ingredients together.
  •  Let rise until double.
  •  Brush dough with oil before rising.
  •  Shape into buns or two Italian bread loaves.
  •  Rise until double.
  •  Bake at 350 degrees for 20-25 minutes.
Serve with ham, sliced gouda cheese, lettuce or use it for a sandwich or buttered with pasta.
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